Catering Large Parties
For large parties, such as a rehearsal dinners, we offer a buffet style dinner consisting of three entrées (chosen from the menu items listed below), three vegetables, salad and dessert. Tea and coffee are also served. Pricing is determined by the size of the party and the number of guests. Contact us for details.
For private dining and smaller parties, we offer the per entrée pricing as listed on the menu below.
All entrées served with salad, in-season side vegetables, bread and dessert. Tea, Water and Coffee are available
- Chicken with Champagne Sauce - $12.95
- A chicken breast rolled with fresh spinach leaves, red bell pepper and tarragon served on pecan rice with a special champagne sauce.
- Chicken and Rice - $12.95
- chicken, wild rice, chestnuts, mayo, mushrooms, green onions, green peas, pimentos, heavy cream.
- Chicken Parmigiana - $11.95
- Sauteed Chicken Breast with Marinara Sauce with Pasta Alfredo.
- Baked Parmesan Chicken- $11.95
- Chicken breast and parmesan cheese served with Angel Hair Pasta in Creamy Sauce.
- Cajun Shrimp Alfredo - $12.95
- Andouille, sausage, shrimp, cream, parmesan and romano cheese and pasta.
- Bayou Seafood Casserole - $12.95
- Shrimp, crawfish, crabmeat with rice sautéed vegetables , topped with grated cheese.
- Shrimp or Crawfish Tortellini Pasta - $11.95
- Shrimp, three cheese tortellini pasta with a creamy sauce.
- Salmon Rigoletto - $13.95
- Sauteed Salmon Topped with Fresh Diced Tomatoes, Garlic and Onion Served with Sauteed Vegetable.
Chicken and Sausage Gumbo
- Chicken and andouille sausage gumbo served over rice - $11.95
- Herb Roasted Pork Tenderloin - $10.95
- Roasted and served with herb roasted vegetable.
- Braised Beef Tips - $11.95
- Served with Mushrooms and Rice.
- Lasagna Bolognese/ Classic Style Lasagna - $11.95
- Canneloni Pasta Filled with Spinach & Ricotta Cheese, topped with Creamy Marinara.
- Eggplant Parmesan - $12.95
- Eggplant in Italian Bread Crumbs, layered with Marina/Beef Sauce, Mozzarella and Fresh Basil.